PRODUCTS

Over the years we have put a huge amount of time and effort into sourcing and selecting the goods that we sell.

Map of world made from different kinds of spices, close-up

Below is a selection of our Ever expanding range.

HERBS

Parsley, Sage, Rosemary, Thyme,Mint, Basil, Oregano, Mix Herb, Dill weed, Tarragon, Marjoram, Hibiscus Flower, Lavender, Chives and many more….

SPICES

Smoked Paprika, Turmeric, Sumac, Coriander , Cumin, Ras El Hanout,  Paprika, Garlic Powder, Onion Powder, Cayenne, Five Spice, Star Anise, Cinnamon, Lebanese 7 Spice, Chili Powder, Pimento, Mixed Spice, Saffron, Peppercorns , Mace and the list goes on…..

SEEDS

Caraway, Fennel, Pumpkin, Flaxseed, Sunflower, Sesame, Poppy Seeds ……

NUTS

Almonds, Brazil, Pecan, Hazelnut, Peanuts, Pine Nuts, Walnuts, Cashew, Coconut ….

FRUITS

Figs, Prunes, Medjoul Dates, Raisins, Sultanas, Dates, Apricots, Banana Chips, Cranberries….

PULSES & GRAINS

Aduki,Red, Green, Brown and Puy Lentils, Black Turtle Beans, Pinto, Cannelini, Butter Beans, Black Eye Beans, Red Kidney, Chickpeas, Fava Beans, Mung Beans, Pearl Barley, Couscous, Quinoa, Bulgar Wheat…….

PASTAS

Penne, Fusili, Lasagne, Orzo, Farafelle, Angel Hair, Spaghetti, Linguine, Tagliatelle, Macaroni, Filini, Bucatini, Tricolor, Gluten Free Pasta , Cannelloni, Rigatoni…..

NOODLES

Soba, Udon, Ramen , Somen, Cha Soba, Vermicelli, Bahn Pho, Pancit Canton, Egg Noodles Extra Fine No.1 & Chopsuey Noodles No.2, Cantonese, Spinach, Rice Noodles ………

FLOURS

Coconut Flour, ’00’ Flour,  Chapati, Gram (chickpea) Flour, Rice Flour, Tempura, Semolina, Polenta, Tapioca, Glutinous Rice Flour, Potato Starch …..

RICES

Arborio, Basmati, Long Grain & Easy Cook, Sushi, Thai Jasmine, Riceberry, Glutinous Rice, Tilda, Wholegrain, Paella Rice, , Black Cargo, Red Jasmine, Wild Rice …….

MEDITERRANEAN

Olives, Kalamata, Pesto, Extra Virgin Olive Oils, Tapenades,Sherry Vinegar, Cider Vinegar, Mustard’s, Pasta Sauces, Feta, Haloumi, Roasted Red Peppers, Anchovy Fillets, Artichoke Hearts & Bottoms, Sun Dried Tomatoes, Porcini Mushroom, Greek Coffee…..

JAPANESE

Yaki Nori, Wakame, Sushi Seasoning, Pickled Ginger, Wasabi, Panko Breadcrums, Bonito Stock, Yuzu,Sancho, Tofu, Rice Vinegars, Kikkoman, Miso, Mirin, Teriyaki, Tonkatsu, Yakisoba, Sukiyaki, Ponzu….

THAI

Massaman, Panang, Red, Green & Yellow Curry Paste, Pad Thai, Tom Yum, Palm Sugar, Shrimp Paste, Kaffir Lime Leaves, Galangal, Lemongrass, Coconut Milk, Fish Sauce, Sweet Chili Sauce, Golden Mountain Seasoning, Sriracha, Oyster Sauce…..

CHINESE

Green Tea, Jasmine Tea, Mung Bean Vermicelli, Chinkiang Vinegar, Rice Vinegar, Soya Sauce, Preserved Ginger Nuts, Szechuan, Shitake Mushroom, Preserved Black Beans, Spring Roll Wrappers….

KOREAN

Kimchi, Seasoned Layer Roasted Seaweed, Sunchang Gochujang, Nongshim Ramyun..

FILIPINO & INDONESIAN & MALAYSIAN

Banana Sauce,  Pancit Canton, Bihon, Lechon Sauce, Magic Sarap, Datu Puti, Marca Pina, Mama Sita’s, Sambal Oelek, Ketjap Manis, Rendang, Sweet Soy Sauce, Gula Djawa, Rojak Sauce…..

 MEXICAN

Taco Shells, Tortilla Wraps, Chipotles in Adobo Sauce, Ancho & Guajiilo Chiles, Tortilla Chips, Masa Harina, Jalapenos, Cholula Sauces…..

MIDDLE EASTERN

Pomegranate Molasses, Orange Blossom Water, Rose Water, Falafel, Tahini, Halva, Hummus, Baba Ghanooush, Lebanese Coffee …..

HALAL

Beef Salam, Chicken Salam, Lamb Salam, Frankfurter Sausages, Parmak Sucuk, Sliced Sucuk, Kangal Sucuk,  Avci Sosis, Pinar Sosis, Tortilla Wraps……..

AFRICAN

Ghana Gari, Fufu, Cocoyam, Plantain Chips, Maize Meal, Palm Oil…..

INDIAN

Chutneys, Pickles, Curry Pastes,  Poppadoms, Butter Ghee, Garam Masala, Tandori, Tamarind, Jaggery Goor, Okra, Chapati Flour,  Spiced Tea…..

 CARIBBEAN

Jerk , Guava Jelly, Cock Seasoning, Caribbean Curry Powder, Chicken Fry Mixes, Barbados Creole, Cajun,Peri Peri Sauce, Hot Sauce…..